Grilled Mediterranean Brochette | Recipes | Schneiders
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Grilled Mediterranean Brochette

Sausage Fresh Rolls


Grilled Mediterranean Brochette

Sausages are amazingly versatile and work in all kinds of dishes. We tried them in a pita, and the results speak for themselves. Our garlic & honey sausages are the perfect choice for this recipe, with sweet and savoury flavours that harmonize with tangy tzatziki and rich feta. Consider pairing with a side of lemon potatoes and a chilled glass of Greek wine for a complete Mediterranean meal.


3 Schneiders Spicy Sicilian Sausages, cut into ½” slices

12 lg cherry tomatoes 

1 zucchini, sliced in half horizontally, cut into 1/2” pieces 

¼ red onion, trimmed and cut into quarters 

125 g halloumi cheese, cut into 1” cubes

½ cup basil pesto, divided

6 8” bamboo skewers

Preheat grill to 450 F

Assemble skewers starting with a piece of sausage, followed by cheese, zucchini, tomato, and red onion. Repeat this sequence and end with a piece of sausage.

Brush skewers with ¼ cup of pesto and let sit for 10 minutes.

Grill skewers for 6 to 8 minutes until vegetables and sausages are lightly caramelized.

Serve skewers with extra pesto for dipping.