NOS RECETTES
Chicken Strips with Harissa Aioli
OUR RECIPES
Chicken Strips with Harissa Aioli
This delicious fresh dip is perfect for our Crispy & Tender Chicken Strips, Chicken burgers or as an elevated condiment on Smoked Sausages.
8 pieces Schneiders Crispy Chicken Strips
½ cup mayonnaise
1 tbsp harissa paste
1 tbsp lemon juice
1 clove garlic, minced
1 tbsp chopped fresh cilantro
Cook chicken strips according to package instructions.
Meanwhile, stir together mayonnaise, harissa paste, lemon juice, garlic and cilantro. Serve with chicken.
Tip: Harissa paste is a Moroccan hot pepper paste, available in many supermarkets. Can’t find it? Try Sriracha or chili garlic paste, instead!
