All Beef Hot Dogs with Honey and Dill Sauce

All Beef Hot Dogs with Honey and Dill Sauce

The taste of our perfectly seasoned All Beef Juicy Jumbos shines through this sweet-yet-tangy sauce. It’s a delicious condiment upgrade for an already upgraded hot dog.




10 Mins

Cook Time

10 Mins



6 Schneiders All Beef Juicy Jumbos

6 hot dog buns

6 small dill pickles, thinly sliced

½ cup mayonnaise

2 T honey

1 T lemon juice

1 T Dijon mustard

1 T fresh dill, roughly chopped


Preheat grill to 400 F.

In a small bowl, whisk together mayo, honey, lemon juice, mustard, and dill.

Grill hot dogs per package instructions.

To assemble

Place hot dogs in the buns. Line one side of hot dog with thinly sliced pickle and top with a generous amount of sauce.

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