Herbed Turkey Sandwich
Herbed Turkey Sandwich
Featuring slices of our savoury roasted herb turkey breast deli meat, this fresh creation is an easy sandwich recipe and a true masterpiece! Loaded with flavour, simply layer on creamy hummus, fresh avocado, spicy arugula, creamy cheddar cheese and lively sundried tomatoes. Nestled between 2 fresh croissant halves, it’s ready in minutes and makes the best lunch or anytime meal.
Servings
4
Preparation
10 Mins
Cook Time
10 Mins
Level
Ingredients
1 pkg Schneiders® Herbed Turkey Breast
½cup Summer Fresh® Original Hummus
4 fresh croissants, split lengthwise
1 avocado, peeled, pitted and thinly sliced
1 cup arugula
6 slices cheddar cheese, halved
½ cup sundried cherry tomatoes
Salt and pepper
Directions
Spread hummus evenly onto both halves of the croissants, then top one half of each croissant with a quarter of the sliced avocado. Season with salt and pepper.
Add 3 to 4 slices of turkey on top of the avocado, then add the arugula.
Layer 3 halves of cheese per sandwich and finish with sundried cherry tomatoes.
Cover with top halves of the croissants.
Tips (Not Mandatory): For added creaminess, replace cheddar with thinly sliced Brie or buffalo mozzarella cheese.
Pair this sandwich with a big bowl of your favourite kettle chips.
