We make these traditional English-style “bangers” to be a perfect breakfast staple. A finely ground, all-pork filling with a higher fat content is stuffed into a light casing. The juices nestle inside. They’re spiced just right for the morning, very mildly, with a simple blend including marjoram, nutmeg, sage, and oregano. Prepare them in the frying pan, alongside your eggs.
Nutritional Information
Ingredients
Pork
Water
Toasted wheat crumbs
Salt
Wheat flour
Milk ingredients
Spice extract
Spice
Natural flavour
Contains:
Milk
Wheat
Please refer to the package for the most accurateand up to date ingredient information.
Nutrition Facts
Valeur nutritive
Per 2 sausages (63 g)
pour 2 saucisses (63 g)
Calories 200% Daily Value*
% valeur quotidienne*
Fat / Lipides 18 g24%
Saturated / saturés 7 g36%
+ Trans / trans 0.1 g
Carbohydrate / Glucides 4 g
Fiber / Fibres 1 g4%
Sugars / Sucres 0 g0%
Protein / Protéines 7 g
Cholesterol / Cholestérol 30 mg
Sodium / Sodium 390 mg17%
Potassium 125 mg4%
Calcium 75 mg6%
Iron / Fer 1.75 mg10%
Vitamin A 0%
Vitamin C 0%
*5% or less is a litte, 15% or more is a lot
*5% ou moins c`est peu, 15% ou plus c`est beaucoup
Recipe Ideas
Fire up the grill and get ready to take wieners to the next level.