Mini Butter Chicken Pies

Flaky Pastry

Mini Butter Chicken Pies

We recreated the authentic taste of this favourite Indian dish and captured it inside a single-serving version of a classic pub pie. Featuring a rich, buttery crust filled with tender, succulent pieces of chicken breast and vegetables in a creamy, aromatic sauce, they’re exceptional for a zero-fuss meal that doesn’t compromise on flavour.

Nutritional Information

Ingredients

Pastry: Wheat flour; Lard; Water; Salt; Sugars (dextrose); Sulphites. Filling: Water; Chicken; Milk ingredients; Onions; Carrots; Chicken fat; Peas; Garbanzo beans; Tomato powder; Modified corn starch; Sugars (sugar; corn maltodextrin; corn syrup solids); Salt; Spice; Onion powder; Garlic powder; Dried parsley; Lemon juice concentrate; Natural flavour; Annatto; Turmeric; Extractives of paprika; Spice extract. Glaze: Liquid whole egg; Water; Salt. Contains: Eggs; Milk; Sulphites; Wheat.

Please refer to the package for the most accurate  and up to date ingredient information.

Nutrition Facts
Valeur nutritive
Per 3 pies (200 g)
pour 3 pâtés (200 g)

Calories 620 % Daily Value*
% valeur quotidienne*
Fat / Lipides 34 g 45%
Saturated / saturés 14 g 68%
+ Trans / trans 0.2 g
Carbohydrate / Glucides 61 g
Fiber / Fibres 4 g 16%
Sugars / Sucres 5 g 5%
Protein / Protéines 18 g
Cholesterol / Cholestérol 45 mg
Sodium / Sodium 840 mg 37%

Potassium 400 mg 8%
Calcium 75 mg 6%
Iron / Fer 5 mg 27%
Vitamin A
Vitamin C

*5% or less is a litte, 15% or more is a lot
*5% ou moins c`est peu, 15% ou plus c`est beaucoup

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