Applewood Smoked
Original Bone-in Ham
The classic Easter ham, complete with the bone. Curing and smoking it with the bone in adds flavour and succulence to this ham. And the classic cure of brown sugar and salt matches the hardwood smoke flavour perfectly. A time-honoured tradition at Schneiders®, ready for your festive occasion.
Nutritional Information
Ingredients
PORK; WATER; SUGAR; POTASSIUM LACTATE; SALT; SODIUM PHOSPHATE; SODIUM DIACETATE; SODIUM ERYTHORBATE; SODIUM NITRITE; SMOKE.
Please refer to the package for the most accurate and up to date ingredient information.
Recipe Ideas
Fire up the grill and get ready to take wieners to the next level.
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