Naturally Smoked
Polish Sausage
Our Polish sausages have a distinctive flavour profile, with dill seed, coriander seed, and allspice. The finely ground pork inside the natural casing gives them a distinctive “snap” when you bite into them. It all makes them very satisfying, and worth eating just on its own.
Nutritional Information
Ingredients
Pork; Water; Modified corn starch; Potassium lactate; Salt; Potato starch; Spice; Dried garlic; Sodium erythorbate; Sodium phosphate; Sodium diacetate; Sodium nitrite; Smoke.
Please refer to the package for the most accurate and up to date ingredient information
Recipe Ideas
Fire up the grill and get ready to take wieners to the next level.
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