Honey Garlic Smokies

Smokies

Savoury Honey Garlic

We love how the garlic and honey in these sausages complement the rich smoky flavour so beautifully. And even though they’ve spent hours in our smokehouse over North American hardwood, you’ll be amazed by their juiciness – the result of a coarser pork grind inside the all natural hog casing. Just give them a quick grill to crisp them up.

Nutritional Information

Ingredients


Pork; Water; Sugars (sugar; honey); Tapioca starch; Salt; Potassium lactate; Dried garlic; Sodium phosphate; Sodium diacetate; Sodium erythorbate; Spice; Garlic powder; Onion powder; Flavour; Sodium nitrite; Smoke.

Please refer to the package for the most accurate  and up to date ingredient information.

Nutrition Facts
Valeur nutritive
Per 1 sausage (100 g)
pour 1 saucisson (100 g)

Calories 330 % Daily Value*
% valeur quotidienne*
Fat / Lipides 26 g 35%
Saturated / saturés 9 g 46%
+ Trans / trans 0.2 g
Carbohydrate / Glucides 10 g
Fiber / Fibres 0 g 0%
Sugars / Sucres 6 g 6%
Protein / Protéines 13 g
Cholesterol / Cholestérol 70 mg
Sodium / Sodium 870 mg 38%

Potassium 750 mg 22%
Calcium 20 mg 2%
Iron / Fer 1.25 mg 7%
Vitamin A
Vitamin C

*5% or less is a litte, 15% or more is a lot
*5% ou moins c`est peu, 15% ou plus c`est beaucoup

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