Pepperettes®
Pepperoni
We love the traditional pepperoni flavouring in these Pepperettes® sausage snacks. Anise, paprika, chili, and rosemary complement the tanginess and the natural hardwood smoke flavour so well. And because they’re smoked and dried for twelve hours, you don’t need to refrigerate them. We find they’re a hit on any charcuterie board.
Nutritional Information
Ingredients
Pork; Water; Salt; Sugars (dextrose); Glucono delta lactone; Spice; Sodium erythorbate; Garlic powder; Sodium nitrite; Smoke.
Please refer to the package for the most accurate and up to date ingredient information.
Nutrition Facts
Valeur nutritive
Per about 1 stick (25 g)
pour environ 1 bâtonnet (25 g)
Calories 130
% Daily Value*
% valeur quotidienne*
Fat / Lipides 11 g
15%
Saturated / saturés 4.5 g
23%
+ Trans / trans 0 g
Carbohydrate / Glucides 1 g
Fiber / Fibres 0 g
0%
Sugars / Sucres 0 g
0%
Protein / Protéines 6 g
Cholesterol / Cholestérol 25 mg
Sodium / Sodium 410 mg
18%
Potassium 100 mg
3%
Calcium 10 mg
1%
Iron / Fer 0.75 mg
4%
Vitamin A
Vitamin C
*5% or less is a litte, 15% or more is a lot
*5% ou moins c`est peu, 15% ou plus c`est beaucoup
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