Naturally Hardwood Smoked
Spicy Sicilian Smoked Sausage
These sausages are a blend of two great traditions. They’ve got the smoky richness that comes from being hung by hand and smoked over hours in the Schneiders® smokehouse. And they’ve got a classic hot Italian spice profile: fennel, anise, chili, and garlic. Just give them a short grill to crisp up the natural hog casing, and you’re set to feast.
Nutritional Information
Ingredients
Pork; Water; Sugars (corn syrup solids; dextrose); Salt; Potassium lactate; Spice; Tapioca starch; Sodium phosphate; Sodium diacetate; Garlic powder; Spice extract; Sodium erythorbate; Sodium nitrite; Smoke.
Please refer to the package for the most accurate and up to date ingredient information.
Nutrition Facts
Valeur nutritive
Per 1 sausage (75 g)
pour 1 saucisson (75 g)
Calories 240
% Daily Value*
% valeur quotidienne*
Fat / Lipides 20 g
31%
Saturated / saturés 7 g
34%
+ Trans / trans 0 g
Carbohydrate / Glucides 5 g
Fiber / Fibres 0 g
0%
Sugars / Sucres 2 g
2%
Protein / Protéines 10 g
Cholesterol / Cholestérol 45 mg
15%
Sodium / Sodium 650 mg
27%
Potassium 600 mg
0%
Calcium 9.46 mg
0%
Iron / Fer 0.77 mg
6%
Vitamin A
0%
Vitamin C
0%
*5% or less is a litte, 15% or more is a lot
*5% ou moins c`est peu, 15% ou plus c`est beaucoup
Recipe Ideas
You May Also Like
